Wei-Ting shares her recipe for one of her favorite comfort foods, a traditional taro rib soup. After chopping the ingredients and bringing it to a boil, she’s ready to serve. But before she does, she shares a quick lesson on happiness that also brings her comfort—something she learned from the book Scientology: A New Slant on Life.
Discover real solutions to life’s problems that work in the here and now. Read the book Scientology: A New Slant on Life.
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